Sunday, September 29, 2013

Treats from the Trees

Autumn is a second spring where every leaf is a flower - Albert Camus

The sound of walking through crunchy leaves has always been one of my favorite things about fall,  but since it will still take a few weeks for those leaves to fall, I found a different way to enjoy them:

source and details
...fried and sugared. 

The recipe is super simple: Just cut a couple of large tortillas into leaf shapes, frye the pieces in a pan until the edges are brown, cool them, and toss them in a cinnamon/sugar/salt mixture. Enjoy! 

Peace, Love and Pumpkin Spice

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